Wild mushroom and radicchio risotto, spiced mascarpone, pomegranate reduction, shaved parmesan
Romain hearts, Caesar dressing, shaved parmesan, herbed croutons
Farm greens, pepper jack, red onions, cucumbers, cherry tomatoes, herbed croutons, parmesan peppercorn dressing
WI bleu cheese dressing, smoked bacon, cherry tomatoes, shaved carrots
Mixed greens, sliced strawberries, herbes de Provence, whipped goat cheese, red onion, citrus vinaigrette, sunflower seeds
Limited availability:
Available all day Friday
Deep-fried cod, perch, breaded scallops, and shrimp.
Limited availability:
Available all day Friday
Sweet scallops, lightly breaded and deep fried to a golden brown.
5 lightly deep fried and breaded shrimp & 5 scallops lightly breaded and deep fried.
3 Scallops, 3 shrimp, 3 perch and 1 piece of Icelandic cod all lightly breaded and deep fried.
5 lightly deep fried and breaded shrimp & 5 scallops lightly breaded and deep fried.
Limited availability:
Available all day Friday
Sweet scallops, lightly breaded & deep fried.
Limited availability:
Available all day Friday
Limited availability:
Available all day Tuesday - Friday | Saturday 11:30 AM - 04:00 PM
Limited availability:
Available all day Friday
Perch, cod, shrimp and scallops. Deep Fried
Limited availability:
Available all day Tuesday - Friday | Saturday 11:30 AM - 04:00 PM
Clams, shrimp, scallops & crab
Limited availability:
Available Friday 04:00 PM - 10:00 PM
Limited availability:
Available Tuesday, Thursday, and Saturday 04:00 PM - 10:00 PM
6 oz steak topped with grilled mushrooms and onions
Limited availability:
Available Tuesday, Thursday, and Saturday 04:00 PM - 10:00 PM
With crabmeat, shrimp and scallops
Limited availability:
Available all day Friday
Hand breaded shrimp, scallops and 1 piece haddock
Limited availability:
Available Friday 04:00 PM - 08:00 PM
Jumbo sea scallops pan seared in olive oil until golden brown. Served with spritz of fresh lemon
Limited availability:
Available all day Sunday, Tuesday - Thursday, and Saturday
Shrimp, scallops, crab and mushrooms in a mornay sauce over Linguini pasta smothered with Parmesan and Swiss cheese then baked in a casserole dish. Served with garlic bread, soup or salad
Limited availability:
Available Sunday 11:00 AM - 08:00 PM | Tuesday - Thursday 04:00 PM - 09:00 PM | Friday - Saturday 04:00 PM - 10:00 PM
Potato skins stuffed with a blend of scallops, shrimp and crab. Smothered with Parmesan and our own Mornay sauce, then baked.