Friday Fish Specials include: choice of potato, coleslaw, and rye bread. Friday's Only! Available all day Friday unless otherwise noted below
Hand breaded and deep fried to perfection.
Thin and flakey pan fish, breaded and fried.
Boneless, lightly breded from the cold waters of Canada
Lightly breaded fillets
3 center cut fillets, lightly seasoned and baked
7 pieces - deep-fried to perfection
Deep-fried cod, perch, breaded scallops, and shrimp.
Dinner Only Available Friday 04:00 PM - 10:00 PM
Lunch Only Available Friday 11:00 AM - 02:00 PM
All Dinners Include soup or tomato juice, tossed salad with choice of dressing, choice of potato, (baked, French fries, rice, spaetzel, or potato dumpling), rolls and buter. Baked French Onion Soup may be substituted for $5 extra Available Monday - Thursday and Saturday 04:30 PM - 09:00 PM | Friday 04:00 PM - 10:00 PM
One of fresh waters' best offerings, broiled to flaky perfection
A house specialty & favorite choice for seafood lovers
Two 9 oz tails, seasoned and broiled, served with choice of potato
Includes coleslaw, pickle, and choice of side Available Monday - Friday 11:00 AM - 02:00 PM
Fried Cod, American cheese & chipotle aoli on kaiser bun