Blackened Salmon

Limited availability: Available Friday 04:00 PM - 09:00 PM

• $13.00

Blackened Salmon

Mixed greens with blackened filet. Cucumbers, red onions, roasted red peppers & croutons. Sour cream and dill dressing

Italiano

Mixed greens, red onion, tomato, artichoke, black and green olives, roasted red peppers, pepperoncini, shaved parmesan. Suggested with Italian or Balsamic Vinaigrette

Pauly Walnuts

A bed of lettuce dressed with pineapple, bacon pieces, candied walnuts, and blue cheese dressing

Cobb

Romaine grilled chicken, bacon, red onion, carrots, tomatoes, hard-boiled egg & avocado. Choice dressing

Chicken Fajita

Romaine, avocado, tomato, corn, black beans, sautéed peppers, onions, and grilled chicken, sprinkled tortilla strips & cilantro

House/Side

Spring mix, cucumbers, carrots, red onion & grape tomatoes. Your choice of dressing

Arugula

Arugula leaves folded with shaved parmesan and a light lemon oil finish

Buffalo Chicken

Buffalo sauce tossed with crispy chicken, romaine, celery, shredded carrots and folded in with blue cheese dressing

Caesar

Romaine lettuce tossed with Parmesan and house-made Caesar dressing (contains anchovies).

Caprese

Fresh Mozzarella, tomato, avocado & basil tossed with olive oil. Drizzled with balsamic glaze

Arrabbiata

Creamy tomato sauce with Italian sausage poured over penne noodles and crushed red pepper sprinkled over the top

Shrimp Diavolo

A spicy combination of shrimp, chicken, and Chorizo in a heavy cream, crushed red pepper sauce. Serve over penne noodles

Three Cheese Ravioli

Tender pasta rounds filled with soft ricotta, Parmesan and Fontina cheeses, served with your choice of meat or meatless marinara

SNM

We're talking spaghetti and meatballs people! Your choice of meat or meatless marinara and two giant homemade meatballs

Chicken Parmesan

Tender chicken breast seared with Italian bread crumbs & topped with homemade marinara and mozzarella then served over angel hair pasta

Fettuccine Alfredo

A classic wine reduction white sauce and aged parmesan cheese served over fettuccine noodles and sprinkled with fresh parsley

Sicilian Penne

Penne served with artichokes, cherry tomatoes, black & green olives then finished with goat cheese, squeezed lemon juice and fresh basil